Blueberry Pie Bars with Oatmeal Crumble: An Incredible Healthy Dessert Recipe


Blueberry Pie Bars with Oatmeal Crumble are a delightful fusion of sweetness and nutrition. These bars not only satisfy your sweet tooth but also provide a healthy alternative to traditional desserts. Bursting with flavor and made with wholesome ingredients, they serve as a fantastic way to enjoy blueberries, known for their many health benefits. With their crumbly topping and rich berry filling, these dessert bars are an irresistible treat that everyone will rave about.
Imagine biting into these Blueberry Pie Bars, where the juicy blueberries cascade in every mouthful, paired with a crunchy oat topping that brings the perfect texture balance. This dessert is a great option for breakfast, snacks, or even a light dessert after a fulfilling meal. They can be easily prepared and are perfect for sharing with friends and family during gatherings or potlucks. You will love how simple and satisfying it is to enjoy a healthy dessert that is still packed with flavor.
In this article, we will explore why these Blueberry Pie Bars with Oatmeal Crumble are a must-try. You’ll learn about the preparation and cooking time, the ingredients needed, and step-by-step instructions to create these amazing bars at home. Get ready to indulge in a dessert that is as delicious as it is wholesome!

Why You’ll Love This Recipe


The appeal of Blueberry Pie Bars with Oatmeal Crumble goes beyond their incredible taste. Here are several reasons why this recipe will quickly become a favorite in your household:
1. Healthy Ingredients: Made with nutritious oats and fresh blueberries, these bars are a guilt-free treat.
2. Easy to Make: The recipe is simple with straightforward steps, making it perfect for bakers of all skill levels.
3. Perfect for Meal Prep: These bars can be made in advance and stored, making them an ideal option for busy weeks.
4. Versatile Options: Customize with other fruits or toppings, making it suitable for various palates.
5. Kid-Friendly: Children will love the sweet flavor, and you can feel good about the healthy ingredients.
6. Ideal for Any Occasion: Whether it’s a summer picnic or a cozy family snack, these bars are versatile enough for all events.
With so many benefits, it’s easy to see why these Blueberry Pie Bars with Oatmeal Crumble should be on your baking list!

Preparation and Cooking Time


Creating Blueberry Pie Bars with Oatmeal Crumble is relatively quick. Here’s a breakdown of the time required:
Preparation Time: 15 minutes
Cooking Time: 35-40 minutes
Cooling Time: 30 minutes
In total, you can expect to spend about 1 hour and 25 minutes getting these flavorful bars from your kitchen to your plate.

Ingredients


– 2 cups rolled oats
– 1 cup whole wheat flour
– ½ cup almond flour (optional)
– ½ cup brown sugar (packed)
– ½ cup coconut oil (melted)
– 1 teaspoon vanilla extract
– ½ teaspoon baking powder
– ¼ teaspoon salt
– 2 cups fresh blueberries (or frozen)
– 2 tablespoons lemon juice
– 1 tablespoon cornstarch (optional for thickening)
– 1 teaspoon cinnamon (optional for extra flavor)

Step-by-Step Instructions


Follow these simple steps to make Blueberry Pie Bars with Oatmeal Crumble:
1. Preheat the Oven: Preheat your oven to 350°F (175°C). Prepare an 8-inch square baking pan by greasing it lightly.
2. Mix Dry Ingredients: In a mixing bowl, combine rolled oats, whole wheat flour, almond flour, brown sugar, baking powder, and salt. Stir until evenly mixed.
3. Add Wet Ingredients: Pour in melted coconut oil and vanilla extract. Mix until combined and crumbly.
4. Separate Mixture: Take half of this mixture and press it evenly into the base of the prepared baking pan to create a crust.
5. Prepare Blueberry Filling: In another bowl, combine fresh blueberries, lemon juice, and cornstarch. Gently toss to coat the blueberries without crushing them.
6. Layer the Filling: Pour blueberry filling evenly over the crust in the baking pan.
7. Top with Crumble: Sprinkle the remaining oat mixture over the blueberry layer, covering it completely.
8. Bake: Place the pan in the oven and bake for 35-40 minutes or until the topping is golden brown.
9. Cool: Once baked, remove the pan from the oven and allow it to cool for 30 minutes before slicing into bars.
10. Serve: Cut into squares and enjoy your delicious Blueberry Pie Bars with Oatmeal Crumble!

How to Serve


Presenting your Blueberry Pie Bars with Oatmeal Crumble can enhance the experience. Here are a few serving suggestions:
1. Presentation: Cut the bars into neat squares and arrange them on a decorative plate for visually appealing serving.
2. Accompaniments: Serve with a dollop of Greek yogurt, whipped cream, or a scoop of vanilla ice cream for an indulgent twist.
3. Pairs Well with Beverages: These bars pair beautifully with herbal tea or a fresh fruit smoothie.
4. Store-Worthiness: Store these bars in an airtight container at room temperature for a few days or refrigerate for longer freshness.
By serving these bars thoughtfully, you’ll elevate your dessert experience, leaving your guests impressed and satisfied. Blueberry Pie Bars with Oatmeal Crumble are more than just delicious; they are a celebration of flavors and healthy ingredients that everyone can enjoy!
Enjoy baking and sharing this wonderful dessert!

Additional Tips


– Use Fresh Blueberries: Opt for fresh, ripe blueberries for the best flavor. If using frozen berries, thaw and drain them first to avoid excess moisture.
– Adjust Sweetness: Experiment with the amount of brown sugar based on your sweetness preference and the natural sweetness of the blueberries.
– Try Whole Grains: For even more nutrition, consider substituting half of the whole wheat flour with spelt or oat flour.
– Add Flavor Enhancements: A pinch of nutmeg or a splash of almond extract can add an extra layer of flavor to the bars.
– Serve Warm: These bars are delightful when served warm, fresh from the oven, with a scoop of yogurt or ice cream on top.

Recipe Variation


Don’t hesitate to get creative! Here are some fun variations to try:
1. Mixed Berry Bars: Combine blueberries with raspberries or strawberries for a colorful and delicious twist.
2. Nutty Oat Crumble: Incorporate chopped nuts like walnuts or pecans into the oat topping for added crunch.
3. Coconut Infusion: Add shredded coconut to the crumble mixture for a tropical flair.
4. Peach Blueberry Blend: Substitute half of the blueberries with diced fresh peaches for a sweet summertime treat.
5. Gluten-Free Option: Replace whole wheat flour with a solid gluten-free flour blend to cater to dietary needs.

Freezing and Storage


– Storage: Keep your Blueberry Pie Bars with Oatmeal Crumble in an airtight container at room temperature for about 3 days. For longer freshness, refrigerate them where they can last up to a week.
– Freezing: For extended storage, freeze individual bars wrapped securely in plastic wrap and placed in a freezer bag. They can be frozen for up to 3 months. When ready to enjoy, let them thaw in the refrigerator overnight.

Special Equipment


To make your baking experience smooth and straightforward, here are some essential tools you’ll need:
– Mixing Bowls: For combining dry and wet ingredients efficiently.
– Measuring Cups and Spoons: Ensure accurate measurements for the best results.
– 8-inch Square Baking Pan: The perfect size for this recipe. Make sure to grease or line it properly with parchment paper.
– Spatula: Great for spreading the mixture evenly in the pan.
– Cooling Rack: Helps keep the bars from becoming soggy while cooling.

Frequently Asked Questions


Can I use frozen berries instead of fresh?
Yes, you can use frozen blueberries, but ensure they’re thawed and drained before adding to the filling.
What if I don’t have almond flour?
You can skip almond flour altogether or replace it with more whole wheat flour if you prefer.
How do I know when the bars are done baking?
The top should be golden brown, and a toothpick inserted in the center should come out clean.
Can I make these bars vegan?
Yes! Simply substitute coconut oil with avocado oil and replace honey with maple syrup, and you’ll have a delicious vegan dessert.
What can I serve with these bars?
These bars pair wonderfully with yogurt for breakfast, or you can make an indulgent dessert with a scoop of ice cream.

Conclusion


Blueberry Pie Bars with Oatmeal Crumble are not only a delicious treat but also a simple way to enjoy the benefits of healthy ingredients. Whether you’re sharing them with family and friends or enjoying them solo, these bars are sure to impress with their satisfying flavors and textures. Once you try this recipe, you’ll see why it’s a favorite for healthy dessert lovers everywhere!

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Blueberry Pie Bars with Oatmeal Crumble: An Incredible Healthy Dessert Recipe

  • Author: Leo
  • Prep Time: 15 minutes
  • Cook Time: 35-40 minutes
  • Total Time: 0 hours

Ingredients

– 2 cups rolled oats
– 1 cup whole wheat flour
– ½ cup almond flour (optional)
– ½ cup brown sugar (packed)
– ½ cup coconut oil (melted)
– 1 teaspoon vanilla extract
– ½ teaspoon baking powder
– ¼ teaspoon salt
– 2 cups fresh blueberries (or frozen)
– 2 tablespoons lemon juice
– 1 tablespoon cornstarch (optional for thickening)
– 1 teaspoon cinnamon (optional for extra flavor)


Instructions

Follow these simple steps to make Blueberry Pie Bars with Oatmeal Crumble:

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Prepare an 8-inch square baking pan by greasing it lightly.
2. Mix Dry Ingredients: In a mixing bowl, combine rolled oats, whole wheat flour, almond flour, brown sugar, baking powder, and salt. Stir until evenly mixed.
3. Add Wet Ingredients: Pour in melted coconut oil and vanilla extract. Mix until combined and crumbly.
4. Separate Mixture: Take half of this mixture and press it evenly into the base of the prepared baking pan to create a crust.
5. Prepare Blueberry Filling: In another bowl, combine fresh blueberries, lemon juice, and cornstarch. Gently toss to coat the blueberries without crushing them.
6. Layer the Filling: Pour blueberry filling evenly over the crust in the baking pan.
7. Top with Crumble: Sprinkle the remaining oat mixture over the blueberry layer, covering it completely.
8. Bake: Place the pan in the oven and bake for 35-40 minutes or until the topping is golden brown.
9. Cool: Once baked, remove the pan from the oven and allow it to cool for 30 minutes before slicing into bars.
10. Serve: Cut into squares and enjoy your delicious Blueberry Pie Bars with Oatmeal Crumble!

Nutrition

  • Serving Size: 12 bars
  • Calories: 180 kcal
  • Fat: 8g
  • Protein: 3g

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